Product Detail 

Product	Soybean Oil
Appearance	Light Yellow, Clear and Brilliant
Physical State	Liquid
Taste	Bland
Odor	Bland
Non-GMO	Yes
Purpose	It's primarily used for cooking, stir-frying and arbecue with all types of dished, noodles, salad, soups.
Serving Suggestion	It is a vegetable oil that is a naturally trans fat-free, cholesterol free, and low in saturated fats which is popular used for cooking, stir-frying and barbecue with all types of dished, noodles, salad and soups.
Nutrition Information Typical Values Per 100g	Energy 3600KJ/859.8KCAL Protein 0g  Carbohydrate 0g Fat 100g
Shelf Life	18months
Packing	We can supply all kind of packing, 150ml, 250ml, 500ml, 750g, 1.86L, 5lbs(2.25kgs), 1L, 2L(Iron), 3L, 5L, 5kg, 25kgs etc. Or according to customers' requirements.
Delivery Time	7-15 days after confirmation of order
Port	Qingdao Port/Dalian Port or other main port of China
Stow	20-24mts/40 feet container according to different package
Supplying Period	All year round

 

Soybean Oil Fatty Acid Properties	Results
Total Saturated Acids	8.1-16.0 %
Total Monounsaturated Acids	23.5-32.4%
Total Polyunsaturated Acids	52.8-62.2%

 

Fatty Acid Properties:

Typical Fatty Acid Profile (major acids)

 

Heilongjiang Rongyi Trading Co., Ltd.

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Main Products: Agricultural Products (Rice,Okra)

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Overseas Office: No

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